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Apple Crisp

(hits: 2050 )
Serves 1 pie pan
Entered/Updated 2002-11-22 16:19:26
Country/Provence not provided
Ingredients:
CRISP
1 cup flour
1 cup brown sugar
1 cup granola
1 cup butter - melted
1/2 cup of chopped nuts (optional)
1 tsp cinnamon
1/2 tsp cloves
FILLING
3 tart apples (Granny Smith) peeled, cored and chopped
1 cup sugar
2 tblsp lemon juice
2 tblsp cornstarch
1/4 cup water
Instructions:
Mix apples, sugar, lemon juice, water and cornstarch. Place in greased pie pan or individual ramekins.
Mix crisp ingredients and place over apple mixture to completely cover the apples.
Bake in a 350 degree oven for 45 minutes if it's a pie pan or 20 mins if in individual ramekins.
Serve with whipped cream, ice cream or whipped topping if desired.
Notes:
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